Restaurant Equipment Maintenance Technician (Entry-Level / Will Train

Job Description Job Description We are seeking a reliable, hands-on individual to join our in-house maintenance team as a Restaurant Equipment Maintenance Technician. You will travel between our restaurants in the Detroit area—using a company-provided van—to perform repairs and preventive maintenance on kitchen equipment such as toasters, fryers, ovens, and more. You’ll work directly with restaurant managers and district leaders to keep our restaurant’s running smoothly. We provide comprehensiv…