Catering Operations Manager - Drexel University Dining

Job Description The Catering Operations Manager is a leadership position which leads all aspects of catering solutions and special events at the location. This position will lead the Catering team to complete events or catering delivery requests in line with customer expectations and service standards. Job Responsibilities Develop and complete catering solutions to meet customers? needs Develop and maintain effective client and customer rapport Deliver consistent quality in planning and carryin…